Pizza Meatballs

30 June 2020

Who doesn't like meatballs, right? I never thought to make them with pepperoni. These were so yummy!
If you're looking for a new meatball recipe, give these a try! I served them with a salad and some roasted sweet potatoes but you could totally serve them over pasta, rice, in a sandwich, or just enjoy them as a fun appetizer.

Pizza Meatballs Ingredients:
2-pounds grass-fed beef
1 tsp garlic powder
3 tbsp chopped sweet onions
1/2 tsp salt
1 tsp black pepper
1/2 tsp onion powder
1 tbsp oregano
3 tbsp almond or coconut flour
1 large egg
1/2 cup chopped pepperoni
1 cup pizza sauce
Instructions:
1. Preheat the oven to 400° and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine meat egg, onions, seasoning, salt, pepperonis, pizza sauce, and flour. Mix until everything is completely combined.
3. Shape each meatball.
4. Place each meatball 1 inch apart on the baking sheet. Bake 22-25 minutes.
5. Serve with favorite veggies. Optional, add extra pizza sauce for dipping.

*recipe from Clean Monday Meals.
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